PHILIP MAES 
Chocolatier

Philip's work-shop is based in London, North Acton NW10.
Just 5 min walk from North Acton tube station.
He makes all his chocolates daily in the shop.


Philip is using the best ingredients and fine Belgian couverture

with notes of caramel and Bourbon vanilla always present.
He
 constantly strives to create new recipes with a perfect balance in flavour
and texture to give the taste buds the most pleasant experience!